There’s no mystery here – this Hibiscus has proven season after season to be a superior performer. Incredibly dark, wine purple foliage contrasts beautiful with the large 8-9″ white flowers. Each flower has a cherry red eye and dark pink veining. Heart-shaped leaves cover the round habit. Perfect for use in large gardens, landscapes, or any place where you want to make an impact statement.

Hibiscus love the sun and need moist, well-drained soil. Keeping these plants watered will result in larger flowers and lush foliage. Deadheading will improve the appearance of the plant. It is best to plant Hibiscus in the garden before the heat of the summer arrives and should be heavily mulched the first winter. In spring, cut back any remaining stems before new growth appears. A strong pair of loppers or a saw will be necessary to cut this plant back. Be advised that Hibiscus is always one of the last perennials to emerge in spring. Its vigorous growth rate more than makes up for this late start, however. Japanese beetles find these plants especially delicious.